Day two: Cameraless and Mourning

Well, maybe mourning isn’t the right word, since i’ve just left it at my aunt’s and need to retrieve it. Perhaps, “kicking myself repeatedly for not picking up my camera when I had a minute to do it last night” is a better way to put it. I’m sure that nobody wants to read another pictureless post by me, so i’ll keep this short.

I am beyond excited because  Lola Magazine, a magazine for women in their 20’s and 30’s, is having a 2 year anniversary party at a hot new Boston area restaurant and I will be in attendance(And the potential for swag is making my head spin a la Linda Blair in the Exorcist. Figuratively.)!!!

Last night i had the most simple and delicious dinner, which was perfect as I didn’t get to eat until uber late! I took a whole wheat pita, put tzatziki, grilled chicken done with spray olive oil from Trader Joe’s, thyme and old bay on top, then layered avocado and tomato slices. Ah, yes…i also had some soy mozzarella melted on top of the pita before adding the other ingredients. *SIGH* If only I had my camera, I could convince you to try it- it was magnificent- and fast!!! Now, if I could just figure out what to do with the five pounds of edamame in my freezer…

And yes, I did eat breakfast. That’s two- count ’em- TWO days of breakfast in a row!!! Sweeeet. I’m going for a record here. Wonder if I can keep it up for tomorrow.

I shall do my best to get my camera back so that I can provide my readers with delightful food porn and be a good little food blogger. Happy almost Friday!



About annenglish

I often think my the right side of my brain dominates- I live to create things. Color is one of the things that brings me great joy and in everything that I do, it is a theme that takes on great aesthetic importance. I am a jewelry designer, metal artist and writer (wanna-be.) During the day I work in an office, and while I like it, I spend my days dreaming about the next thing I want to make. As a result, I am the post-it queen- design ideas are always strewn about my desk, waiting for me to gather them up and take them home at the end of the day. Oh, yeah. I'm also a tremendous slob, which is unfortunate because I love to cook and washing dirty dishes is my least favorite chore to tackle. I'm a healthy food enthusiast and amateur chef. Cooking is a tremendous creative outlet for me- experimentation is my hallmark...whether it's surprising color combinations or flavor combinations.
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5 Responses to Day two: Cameraless and Mourning

  1. Hey there! Sorry about your camera, that stinks! Your pizza sounded really great.!! I wanted to let you know that I’m going to talk about “baby steps to body love” for the Project Feed Me Fun Challenge. I think its such a great idea and I think everyone should be doing it!! So watch for it on monday!! Hope youre having a great weekend!!! xoxo nat

  2. traveleatlove says:

    I love reading Lola!

    • annenglish says:

      Holy moly! I didn’t even see this!!! I JUST saw this now. I am SO honored! I only knew that Mara had tagged me for this poll because she sent me a message on my blackberry…I only just got back on my computer yesterday. This COMPLETELY made my day. THANK YOU! And I had to laugh because I, too, have had the SAME problem with Broccoli rabe. My grandma does them in a pan with some olive oil and fresh chopped garlic. I also sometimes add some black olives!

  3. I can’t wait to find out what your new challenge will be! I think i’m commenting on the wrong post. oops! I’ll stay tuned sweetie!

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